NUM 1600
Bronston University College
Instructor:
Theophilus Hammond
Email: thammondgh@yahoo.com
Highlights of this Course
Enter course hightlights here.
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This course is designed to augment mathematics skills necessary to compete in today's business environments. Typical applications are chemical rate conversions, solutions and mixtures, elementary algebra and financial topics. The aim is to teach how to solve actual mathematical problems encountered in the day-to-day operation of nutrition management and cooking where measurements are concerned.
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WHAT TO DO NEXT:
- Perform basic content editing (e.g. Syllabus, Meet the Professor, Handouts, Assignments).
- Choose a theme or customize your background under Site Settings.
- Change your status to OPEN under Site Settings.
- Announce the URL to your students and have them register (your course directory will be created automatically).
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